Kimbo Extra Cream Espresso Beans 1kg
Kimbo Extra Cream espresso is the espresso of preference for coffee lovers from Naples and around world. It has a sweet taste, a thick crema and a well-balanced body that will please any palate.
This blend of Robusta-Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great base for Latte, Cappuccino and Flat Whites.
Product Description
Kimbo Espresso Bar Extra Cream is a premium blend of coffee beans that produces an aromatizing espresso with a thick and creamy crema. Its carefully sourced Robusta and Arabica beans hit the sweet-point of acidity/sweetness, and give an intense flavor. The result is a superb espresso base that is well over its weight with milk, delivering outstanding results in Lattes, Cappuccinos and Flat Whites.

It is comprised of 40 percent Arabica and 60 % Robusta coffee beans from Central and South America, complemented with an amount of Indian Robusta. This combination produces a strong espresso with fruity, sweet notes that are seasoned with pepper and cinnamon. This blend is balanced and perfect to be used in a fully automatic coffee maker. It's also suitable for drinks made with milk.
The coffee is delivered you in a biodegradable natural fiber bag which can be reused multiple times. This reduces the use of cardboard packaging. This aids in the protection of the environment and is a great choice for your customers who are concerned about sustainability. The coffee is gluten-free and does not contain artificial flavors or preservatives.
Origin
Kimbo extra cream has a subtle aroma and a sweet flavour. It is the result of a meticulous choice of raw materials and has the perfect balance of acidity and sweetness. This blend is completed with a persistent, lingering crema and a well-balanced body. It is a treat for every palate.
This blend of Robusta/Arabica sourced originates from Brazil, Central America, and Asia is medium roasted, has a full body, and is a perfect blend of sweetness and creaminess. It produces a superb thick, rich crema and an excellent espresso base that carries over the top of milk, delivering outstanding cappuccinos, lattes, and flat whites. This is our top selling blend from the Kimbo professional range.
The beans are selected with great care from the most renowned regions for coffee-growing and meticulously roasted to produce the best coffee. They are then carefully blended to create the perfect blend for use in fully automatic coffee machines. Kimbo's Kimbo product line has been successful for more than 50 years due to the steadfast devotion to tradition and a commitment to highest quality standards.
Kimbo can provide an array of top-rated Italian cappuccinos and espresso mixes for all kinds of espresso machines. In addition, Kimbo is also committed to supporting local farmers and producers in the areas where it operates.
All the ingredients used in the production of this premium coffee originate from the region that helps to boost the economics of that region. This also helps protect the environment and minimize the impact on the area. This is why all our products are packaged in glass and paper, which reduces the need for cardboard packaging.
Roast
Kimbo Extra Cream, a premium blend of beans with an exquisite aroma and slightly sweet flavor It is a blend of beans of exceptional quality. The beans used in this blend are carefully chosen and expertly roasted to create a coffee experience that is truly exceptional. The result is a full and full-bodied espresso that has an intense crema that lingers on the palate. This coffee is perfect for those who enjoy traditional Italian cappuccino and espresso.
This blend of Robusta and Arabica beans from Brazil, Central America and Asia is characterized by moderate roast characteristics. This ensures that the coffee is full bodied and reaches the sweet spot of acidity and sweetness. The roast also produces amazing crema. This makes it perfect for milk-based drinks like cappuccinos or caffe lattes.
The roasting process takes place in close cooperation with coffee farmers from the producing countries. The experts from Kimbo select only the best raw materials in the coffee-growing areas. The beans are then meticulously prepared before being roasted at the factory of Naples. After roasting the coffee, it is inspected by professional tasters to ensure quality and consistency. The goal of the experts at Kimbo is to achieve the right balance between sweetness, acidity and body.
A roast that is too dark can cause the coffee to become bitter and unpleasant. To get the most optimal results the roasting process needs to be carefully controlled and monitored. Kimbo uses modern technology and advanced equipment to get the best possible results. Kimbo has its own lab to oversee the roasting process. on the main page ensures the coffee is always produced to meet the highest standards required by the client and that it is produced according to strict guidelines.
Kimbo coffee is a premium product that can be used on any kind of machine. The company also has its own cafe where it serves delicious coffee as well as other specialty drinks. The coffee is also available in capsules that can be used with the Nespresso machine. Both the light-roasted Crema Classico as well as the dark roasted Crema intensso are available. Try both types to discover which one you prefer.
Flavor
The combination of top-rated coffees makes a wonderful espresso with a rich and sweet crema. It is perfect for making milk-based coffee drinks like cappuccino and macchiato latte. It is the perfect balance of acidity and sweetness. Fruity notes and a hint licorice add a rich flavor. Its well-balanced body, long-lasting crema and rich taste will satisfy any palate.
This coffee is unique and stands out among other Kimbo products due to its being made of 100% arabica beans. It is more mild than the standard Kimbo range. The result is a drink that can be enjoyed throughout the day long without losing the distinctive taste of Neapolitan Espresso culture.
Kimbo Extra Cream is a solid and reliable coffee that provides an excellent base for espresso-based creations. It is strong and utterly dependable, punching above its weight in milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result of careful selection and expert blend of Robusta and Arabica beans that have a medium roast profile. The resultant coffee hits the perfect sweet-point of sweetness and creaminess and has a full body, producing excellent crema and an excellent espresso base; excelling in lattes, cappuccinos and flat whites. Its dense, long-lasting crema and well-balanced body make it a perfect choice for coffee drinkers.